This session that I attended talked about the issue of students going hungry and how to combat it by avoiding wasting food. They talked about the need to be mindful of student's who might be in need and how we can help them out. Something that was interesting was that they introduced terms like food desert and food swamp that I hadn't heard of before. When I begin teaching, I think that I would want to be in a rural area so I could see myself having to work with students that things discussed in this workshop might apply to.
